This field near Hayle in west Cornwall has already been harvested, but not all the produce met supermarket standards and so some was left unpicked. This is where Duncan and her team of volunteers come in, working down the rows, peeling back the leaves of plants that have been left behind, hoping to find small but perfectly formed cauliflowers still tucked deep inside.
They are resurrecting the ancient practice of gleaning – harvesting surplus crops to redistribute to those in need. It was common from biblical times up until the 18th century, when landowners began closing off land and restricting access to fields.
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Read this interesting article published in The Guardian about this old/new way to help the needed. Would you do it?
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